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A Taiwanese food blogger/junkie living in the UK @foodjunkie_uk
Food Junkie UK
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Manchester

Michelin Guide Sharing Plates in Urmston – Restaurant Örme

From tasting menu to sharing plates 🍽️

If you haven’t been to Restaurant Örme since they changed their concept, it’s definitely worth another visit! I went along on a PR invite to try the new menu. This modern British Michelin Guide spot in Urmston has moved away from its tasting menu and now focuses on sharing plates, making it feel much more like the neighbourhood restaurant they set out to be.

The dining room at Restaurant Örme in Urmston

The ale and malt loaf with Marmite butter is an absolute must-order. It was served warm, and I’d seriously recommend getting one per person. We also loved the black pudding and haggis Scotch egg, while the beef tartare was beautifully balanced.

Black pudding and haggis Scotch egg at Restaurant Örme

The lamb was the standout of the meal, especially with the sweet and sour mint that brought everything together, and the trout special was so delicate and perfectly cooked.

Lamb with sweet and sour mint at Restaurant Örme
The trout special at Restaurant Örme

Make sure you leave room for dessert too. The upside-down treacle tart and dark chocolate mousse were the perfect finish. They recommend ordering around two to three dishes per person, and it was more than enough.

Wine shelves at Restaurant Örme
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Written By S. H.

I’m a food junkie from Taiwan and blog my experience eating at restaurants which are mostly based in Manchester and across the UK.
Life is too short to not enjoy it. Just try everything once while you can!
Hedonism is a choice of life.

@foodjunkie_uk

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